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3863 vacancies


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Manager (team leader)
Fixed term contract




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Job Offer - Waiter/Waitress - Novotel Dubai Al Barsha - AccorHotels Jobs

Novotel

07/10/2018

Waiter/Waitress

Job Reference 467846 Profession Restaurant | Waiter – Waitress

Hotel or Entity Novotel Dubai Al Barsha Managed hotel

City
DUBAI
State
Northern UAE
Region/Country
United Arab Emirates 
Novotel Dubai Al Barsha Designed for natural livingNovotel, the AccorHotels group’s mid-scale brand, has nearly 496 hotels and resorts in 58 countries, located at the heart of major international cities, in business areas and tourist destinations. With a homogenous service in all its hotels, Novotel contributes to the well-being of business and leisure travellers: spacious and adaptable rooms, balanced meals 24/7, meeting rooms, caring staff, dedicated children’s areas and fitness rooms. Novotel hotels are also pioneers of sustainable development by participating in the Green globe global certification programme.
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Contract

Job Level Job
Fixed-term contract: No
Status Full Time
Anticipated Start Date 01-11-2018

Skills

Level of Education
Vocational education
Areas of study
Hospitality
Professional experiences
1 to 2 years
Languages essential
English

Essential and optional requirements

Desired candidate should be a Hotel school graduate with a minimum of 1 year experience in hospitality or restaurant industry.
The ideal candidate will be a hands-on professional with a passion for service quality and excellence. Outgoing, creative, positive attitude and eager to share the desire to deliver Novotel service standards and AccorHotels values with guests and associates.

Key tasks

Assist in restaurant service by busing and resetting tables in a speedy and organized manner. Stock and replenish silverware, china, and napkins in service stations. Maintain a sparkling clean restaurant with high sanitation standards. Endeavor to resolve all complaints during shift and logs all complaints in log book for further follow up. Key duties:
• Portray a professional image of the hotel with guests.
• Take food & beverage orders and provide recommendations to guests on desired menu items.
• Increase restaurant revenues by up selling menu items
• Follow all AccorHotels policies and procedures.
• Follow all safety policies to ensure a safe work area.
• Honor all reasonable work-related requests made by a manager or supervisor, which may be outside of normal job activities, to achieve complete guest satisfaction and service throughout the Hotel.
• Replenish and maintain adequate service supplies and utensils.
• Replenish and maintain adequate food items and beverages as required.
• Actively promote accident prevention by keeping all areas swept and clean at all times.
• Do all necessary opening & closing side work duties of the restaurant
• Clean and reset the table according to standard procedures.

At Novotel, we grow faster

Feel fully responsible, be autonomous, adaptable, professional, have a love of adventure and a desire to stretch your limits: that’s the Novotel spirit.
An international brand with a network of 400 hotels in 60 countries, Novotel’s success is due to the professionalism and enthusiasm of its 30 000 employees who have been embodying the brand’s ideals for over 40 years.

DNA of the brand, innovation is at the heart of the promise made to employees: "At Novotel, we grow faster". To transform this promise into reality, Novotel has implemented a unique human resources policy declined around five main professional career paths. Novotel accompanies each employee throughout their career. Integration, geographic mobility, bridging provision, skills development… everyone is given the opportunity to progress quickly and go further. Impossible is not Novotel.

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