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2970 vacancies


Working time
Manager (team leader)
Fixed term contract




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Job Offer - 中餐行政总厨 - Sofitel Sanya Leeman Resort - AccorHotels Jobs

Hotel or Entity Sofitel Sanya Leeman Resort Managed hotel

City
Sanya
State
South China
Country
China 
Sofitel Sanya Leeman Resort Reminiscent of South France’s Riviera,Sofitel Sanya Leeman Resort welcomes you in the best location of Haitang Bay, ashore labeled national coast of Sanya.

The resort boasts 477 stylish Rooms andSuites, discover the pure “Plaisir” of an authentic gastronomy in one ofhotel’s 3 Restaurants and Bars and enjoy a memorable meeting experience in ourBallroom or in one of 9 meeting rooms which are tailor-made by our professionalInspiredMeetings team.

Indulgeyourself into a spa treatment with L’Occitane, enjoy Haitang Bay scenery fromour helicopter, or explore the fun-filled activities including themed outdoorswimming pools, horse riding, archery, kid’s club with kid’s pool, tenniscourt, mahjong rooms as well as KTV private rooms.
Discover the hotel

Contract

Job Level Job/National under local employment status (or Foreigner already entitled to be recruited for this role) More information
Fixed-term contract: Yes
Duration of fixed-term contract (in months): 36
Status Full Time
Anticipated Start Date 14-09-2017

Contact

Nie Joy
h8167-hr1@sofitel.com
+86 0898 3299 8888

Skills

Level of Education
Vocational education
Areas of study
Cooking
Professional experiences
6 to 10 years
Languages essential
Mandarin (Primary tongue)
Cantonese (Primary tongue)

Essential and optional requirements

- Has high knowledge of all preparation concerning ingredients, cooking techniques and presentation in all areas of the kitchen
- Cantonese food cuisine specialist
- Fluent in Cantonese and Mandarin
- Computer skills

  • Excel
  • Power Point
  • Word

Key tasks

You contribute to the restaurant service and the quality of production by managing you own section. You work autonomously to prepare dishes according to technical fact sheets. You manage the work of the kitchen aids. You are in charge of one area of the kitchen and oversee its organisation, coordination and service.

Sofitel and its Ambassadors

The Sofitel brand is based on three core values guaranteed by each employee every day:
A Passion for Excellence, an Essence of Pleasure and a Spirit of Openness.

Through their actions and know-how, the Men and Women that are the creators of Sofitel’s luxury, offer clients a highly personalised service. By transforming every detail into a unique moment of pure comfort and elegance, they create and nurture a relationship with their guests.
The Sofitel values are also at the heart of the communication between employees. It is the legacy received and transmitted by all those involved in the brand to guarantee the continuity of the Sofitel spirit in the hotels and headquarters.